A Guide to the Orchard and Fruit Garden: Or, An Account of the Most Valuable Fruits Cultivated in Great Britain: with Kalendars of the Work Required in the Orchard and Kitchen Garden During Every Month in the Year |
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Page 24
A culinary fruit from October to December . This , like many other Dutch apples ,
has a thick skin . Its chief merits are on the outside . 41 . SUMMER BROADEN , of
the Norwich Gardens . Summer Colman . G . Lind . Plan of an Orchard , 1796 .
A culinary fruit from October to December . This , like many other Dutch apples ,
has a thick skin . Its chief merits are on the outside . 41 . SUMMER BROADEN , of
the Norwich Gardens . Summer Colman . G . Lind . Plan of an Orchard , 1796 .
Page 28
An excellent dessert apple from October to Christmas . Raised from a seed of the
Ribston Pippin , in the garden of Stephen Dowell , Esq . at Braygrove , in
Berkshire , and exhibited at the Horticultural Society , October 15 . 1821 . 50 .
Downton ...
An excellent dessert apple from October to Christmas . Raised from a seed of the
Ribston Pippin , in the garden of Stephen Dowell , Esq . at Braygrove , in
Berkshire , and exhibited at the Horticultural Society , October 15 . 1821 . 50 .
Downton ...
Page 364
Flesh rather gritty but mellow , with a sugary and slightly perfumed juice . Ripe
the beginning of October , but will not keep more than two or three weeks in
perfection . This is another of the new Flemish Pears , grown in the Horticultural
Society ...
Flesh rather gritty but mellow , with a sugary and slightly perfumed juice . Ripe
the beginning of October , but will not keep more than two or three weeks in
perfection . This is another of the new Flemish Pears , grown in the Horticultural
Society ...
Page 365
Or, An Account of the Most Valuable Fruits Cultivated in Great Britain: with
Kalendars of the Work Required in the Orchard and Kitchen Garden During Every
Month in the Year George Lindley John Lindley. Ripe the middle and end of
October .
Or, An Account of the Most Valuable Fruits Cultivated in Great Britain: with
Kalendars of the Work Required in the Orchard and Kitchen Garden During Every
Month in the Year George Lindley John Lindley. Ripe the middle and end of
October .
Page 371
Ripe early in October , and will keep a few weeks . A fine buttery Pear of the first
order , and very handsome . It was received by the Horticultural Society from Dr .
Van Mons , of Brussels , in 1817 . 78 . DOYENNÉ Panaché . Hort . Trans . Vol . vii
...
Ripe early in October , and will keep a few weeks . A fine buttery Pear of the first
order , and very handsome . It was received by the Horticultural Society from Dr .
Van Mons , of Brussels , in 1817 . 78 . DOYENNÉ Panaché . Hort . Trans . Vol . vii
...
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Other editions - View all
A Guide to the Orchard and Fruit Garden: Or, an Account of the Most Valuable ... George Lindley No preview available - 2020 |
A Guide to the Orchard and Fruit Garden; Or, an Account of the Most Valuable ... John Lindley,George Lindley No preview available - 2015 |
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appears apple August base becoming beginning Black branches bright broad brown buds bunches calyx cavity closed cloth colour covered crop crown cultivated dark deep deeply dessert diameter Duhamel Early Edition excellent Eye small figure firm flavour Flesh Flowers four Fruit middle-sized garden green greenish growing half head Hort inch long inserted Juice keep late leaves March melting middle Miller narrow November Nursery October orange original oval pale pale yellow Peach Pear Pippin placed plants produced purple raised require rich Ripe ripened roots round Royal russet Scarlet seed separates September shaded shallow shoots short Skin Skin pale slender slight slightly smooth sorts specks Stalk standard stone succeeds sunny side sweet tender thick thin three inches three quarters tinged trained Trans tree varieties wall winter wood yellow yellowish young