Basic and Practical Microbiology |
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Page 136
... fermentation pathways are energetically less favorable . In each complete fermentation there is a balance of oxidation - reduction reactions so that there is no net production of reduced coenzyme . Each pathway results in the formation ...
... fermentation pathways are energetically less favorable . In each complete fermentation there is a balance of oxidation - reduction reactions so that there is no net production of reduced coenzyme . Each pathway results in the formation ...
Page 140
... Fermentation . a . In a fermentation pathway an organic substrate acts as both electron donor and , later in the pathway , electron acceptor . b . Fermentation can occur in absence of air because there is no need for molecular oxygen as ...
... Fermentation . a . In a fermentation pathway an organic substrate acts as both electron donor and , later in the pathway , electron acceptor . b . Fermentation can occur in absence of air because there is no need for molecular oxygen as ...
Page 154
... fermentation during curing . The fermentation has both a preservative effect and also adds a tangy flavor to the meat . Vari- ous lactic acid bacteria are normally involved in the fermentation . Fermented Vegetables Vegetables are fermented ...
... fermentation during curing . The fermentation has both a preservative effect and also adds a tangy flavor to the meat . Vari- ous lactic acid bacteria are normally involved in the fermentation . Fermented Vegetables Vegetables are fermented ...
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active agar agents algae amino acids anaerobic animals antibiotics antibody antigens antimicrobial bacteria bacterial cell bacterium blood cells body Causative organism(s cell wall chemical coli compounds concentration containing culture cycle cytoplasmic membrane disinfection electron endospores enzymes eukaryotic eukaryotic cells fermentation fever Figure flagella fungi ganisms genes genetic information genome glucose gonorrhea Gram negative Gram positive hepatitis herpes host cell human hydrogen immune response infections infectious diseases influenza ingestion intestine involved lymphocytes metabolism micro microbiology microbiota micrograph microorganisms microscope Mode of transmission molecules nisms nitrogen normal occur organisms oxidation oxygen pathogenic microorganisms pathogens pathway penicillin percent phage phagocytic plasmid pneumonia prevent produced prokaryotic protein protozoa reactions replication reproduction respiratory tract result ribosomes sewage sexual skin species spores Staphylococcus sterilization strains Streptococcus structure substrate surface symptoms synthesis temperature tetracycline tion tissues toxic toxin treatment vaccine viral virus viruses yeasts