Rational Diet: An Advanced Treatise on the Food Question |
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Common terms and phrases
acre Agriculture alcohol alkaline almond American amount animal apples atoms average avocado beans blood body bread calcium California carbohydrates carbon carbonic acid cells cent cereals cherimoya chestnut chlorine color combined compounds consumption contain corn corpuscles countries crops cultivated date palm deficiency dehydrated diet digestive disease dried drying eggs energy especially fact flavor flour fluorine fresh fruits fruitarian grains grapes green growing grown growth heat hemoglobin human important increase iron juice leaf vegetables legumes lime living magnesia magnesium meat million mineral elements mineral matter molecule natural foods nitrogen nutrition nuts organic salts ounces oxygen peanut pecan phosphate phosphoric acid phosphorus plant poisonous potash potassium potato pounds protein quantities rice seeds sodium soil soluble southern starch substances sugar sulphur supply sweet temperature tion tissues tree tropical United varieties vegetables vital vitamins walnut Water Protein wheat