Search Images Maps Play YouTube News Gmail Drive More »
Sign in
Books Books
" I myself thought good to imitate the Italian fashion by this forked cutting of meate, not only while I was in Italy, but also in Germany, and oftentimes in England since I came home... "
London; Being an Accurate History and Description of the British Metropolis ... - Page 52
by David Hughson - 1807
Full view - About this book

The Regulations and Establishment of the Household of Henry Algernon Percy

Henry Algernon Percy Earl of Northumberland, Thomas Percy - England - 1770 - 514 pages
...mens fingers are not " alike cleane. Hereupon I myfelf thought good to imitate " the Italian fafhion by this forked cutting of meate, not " only while I was in Italy, but alfo in Germany, and of« tentimes in England fince I came home : being once quip" ped for that frequent...
Full view - About this book

The Regulations and Establishment of the Houshold of Henry Algernon Percy ...

Henry Algernon Percy, Thomas Percy - England - 1770 - 516 pages
...mens fingers are not " alike cleane. Hereupon I myfelf thought good to imitaa " the Italian fafhion by this forked cutting of meate, not ** only while I was in Italy, but alfo in Germany, and of" tentimes in England fince I came home : being once quip** ped for that frequent...
Full view - About this book

The Port Folio

Philadelphia (Pa.) - 1817 - 552 pages
...have his dish toucned with fingers, seing all mens fingers are not alike cleane. Hereupon I my selfe thought good to imitate the Italian fashion by this...of meate, not only while I was in Italy, but also an Germany, and oftentimes in England since I came home: being once quipped for that frequent vsing...
Full view - About this book

Belle Assemblée: Or, Court and Fashionable Magazine; Containing Interesting ...

Women - 1822 - 634 pages
...means indure to have his dish touched with fingers, seeing all men's fingers are not alike tleane. Hereupon I myself thought good to imitate the Italian...only while I was in Italy, but also in Germany, and oftentimes in England, since I came home : being once quipped for that frequently using my forke by...
Full view - About this book

Gentleman's Magazine and Historical Review, Volume 80, Part 2

Early English newspapers - 1810 - 780 pages
...fingers are not alike cleane. Here upon I my selfe thought good to, imitate the Italian fashion by thi» forked cutting of meate, not only while I was in Italy, but also in Germany, and] often-times in England, since I came home : being once quipped for that frequent using of my Forke,...
Full view - About this book

Pantologia. A new (cabinet) cyclopædia, by J.M. Good, O. Gregory ..., Volume 5

John Mason Good - 1813 - 714 pages
...means endure to have his dish touched with fingers, seeing alt men's fingers are not alike cleane. Hereupon I myself thought good to imitate the Italian fashion by this forked cutting of méate, not only while I was in Italy, but also in Germany, and oftentimes in England since I came...
Full view - About this book

The Critical Review: Or, Annals of Literature, Volume 4

Tobias Smollett - Books - 1816 - 674 pages
...have his dish touched with fingers, seing all mens fingers are not alike cleane. Hereupon I my selfe thought good to imitate the Italian fashion by this...only while I was in Italy, but also in Germany, and oftentimes in England since I came home : being once quipped for that frequent vsing of my forke, by...
Full view - About this book

The Works of Ben Jonson...: With Notes Critical and Explanatory ..., Volume 5

Ben Jonson, William Gifford - Dramatists, English - 1816 - 474 pages
...Sledge. Sir, I will bail you, at mine own apperil.4 Meer. Nay, choose. Plu. Do you so too, good father. Italian fashion, by this forked cutting of meate,...only while I was in Italy, but also in Germany, and oftentimes in England since I came home." Crudities, p. 90. The use of forks is bantered likewise by...
Full view - About this book

The Works of Ben Jonson...: With Notes Critical and Explanatory ..., Volume 5

Ben Jonson, William Gifford - Dramatists, English - 1816 - 472 pages
...Sledge. Sir, I will bail you, at mine own apperil.4 Meer. Nay, choose. Plu. Do you so too, good father. Italian fashion, by this forked cutting of meate,...only while I was in Italy, but also in Germany, and oftentimes in England since I came home." Crudities, p. 90. The use of forks is bantered likewise by...
Full view - About this book

Shakespeare and His Times: Including the Biography of the Poet ..., Volume 2

Nathan Drake - Dramatists, English - 1817 - 708 pages
...forks common in Italy. " Hereupon," says he, " I myself thought good to imitate the Italian fefthion, by this forked cutting of meate, not only while I was in Italy, but also in Germany, and oftentimes in England since I came home; being once quipped for that frequent using of my forke, by...
Full view - About this book




  1. My library
  2. Help
  3. Advanced Book Search
  4. Download EPUB
  5. Download PDF