The Philosophical and Theological Works of ...J. Hodges, 1749 |
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Page 2
... fufficient Opportunity to make Obfervations and draw Conclufions ; that he understand fo much of one Language , that others , who underftand the fame Language , may understand what he de- figns fhould be understood . But ' tis not ...
... fufficient Opportunity to make Obfervations and draw Conclufions ; that he understand fo much of one Language , that others , who underftand the fame Language , may understand what he de- figns fhould be understood . But ' tis not ...
Page 16
... fufficient Quantity of fuch properly prepared Fluids and Solids taken fucceffively , at proper Diftances of Time , into the Stomach , without which , or by the Excefs or De- fect of which , the Fluids will run too faft , or too flowly ...
... fufficient Quantity of fuch properly prepared Fluids and Solids taken fucceffively , at proper Diftances of Time , into the Stomach , without which , or by the Excefs or De- fect of which , the Fluids will run too faft , or too flowly ...
Page 24
... fufficiently fermented or rot- ten , a little Fire will confume it , and it will emit little Light or Flame , and the ... fufficient Quantity ; and fome o- thers , which are fo open and their Cor- puscles fo hooked or twisted that they ...
... fufficiently fermented or rot- ten , a little Fire will confume it , and it will emit little Light or Flame , and the ... fufficient Quantity ; and fome o- thers , which are fo open and their Cor- puscles fo hooked or twisted that they ...
Page 25
... fufficient Quantity of thefe Corpufcles in its Body to keep the Juices thin , fluid , and as we call it warm , fuffi- cient to commence a new fermentation ; and the Absence of thefe Corpufcles is Death . Whether , what we call Cold , be ...
... fufficient Quantity of thefe Corpufcles in its Body to keep the Juices thin , fluid , and as we call it warm , fuffi- cient to commence a new fermentation ; and the Absence of thefe Corpufcles is Death . Whether , what we call Cold , be ...
Page 27
... fufficient , or how they are kept in the Stomach , when the reft is discharged , or whether they fecrete or are iffued into the Stomach before the Meat and Drink are put in , or when they are put in , or during the time of their ...
... fufficient , or how they are kept in the Stomach , when the reft is discharged , or whether they fecrete or are iffued into the Stomach before the Meat and Drink are put in , or when they are put in , or during the time of their ...
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Common terms and phrases
abate againſt Agents almoſt Arteries Atmoſphere becauſe Blood and Juices Blood-veffels Body caufe cauſe Chyle circulate cold compofed compreffed condenfes the Steam confiderable contract Corpufcles of Fire crafs creting diffolve diftended digeft diſcharge Diſorders Ducts Effects encreaſes Excrements Exerciſe extend faft fame Ferment feveral fheathed fhould fhut firft firſt fleep Fleſh Fluid fmall fmaller fome fometimes foon Force forts ftop fuch fuddenly fuffer fufficient fupply Heat iffue innate Heat Juices fecreted lacteal Veffels leffer lefs Liquor Lungs mach Maffes Matter Meat moft moſt Motion Mouths Muſcles muſt neceffary Number occafion open the Glands outward Paffages pafs paſs perfpires Phlegm Pilorus Pores preffed preffes Preffure Purge raife raiſe Refiftance reft rife Sea Salt ſharp ſhut Sides ſmall Spirits Stomach and Guts Stomach or Guts thefe theſe thin Things thofe thoſe Tubes Urine uſe Valves Veffels and Glands Vent volatile Salts Vomit Water
Popular passages
Page 206 - I have seen about a quart of man's excrements, which had been some days discharged, thinned with as much ale, poured into a horse stark mad in that violent distemper they call the staggers, of which they commonly die in a few hours; and the distemper abated, and the horse recovered.
Page 2 - Things, and little or none of Words, And moft People who fpend their Time in difcovering any thing we do not know, oP which is not in ufe, tell it us but confufedly at firft.
Page 1 - THERE are two forts of human Learning to learn: That which others have already learned, which comes by...